Zesty Barbecued Chicken (Southern Living, 1980)

This was actually a VERY easy weeknight meal for us... and one that the hubs picked out.  It was a default choice, but he was still pretty happy with the results.

Other than NOT cooking this in the microwave, I left everything else the same for the most part.  I just don't understand cooking chicken in the microwave.  Re-phrase that, I don't think I WANT to understand cooking chicken in the microwave!

Zesty Barbecued Chicken
1/4 cup chopped onion
1/3 cup chopped red pepper
2/3 cup bbq sauce
1 tbls brown sugar
1 tbls red wine vinegar
boneless, skinless chicken breast

Combine first 5 ingredients and chicken in a bag.  Marinate for 1 hour (or even overnight).  Cook at 350 for 40 minutes. 

There was plenty of "topping" to put on top of the chicken.  The flavor was really good - and we got some added veggies with the peppers in the marinade.  The extra sauce was really good - and would have been excellent over rice, but, alas, we had cauliflower instead.

Until next time,

Chery